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WGU Health-Fitness-and-Wellness Exam Syllabus Topics:
| Section | Objectives |
|---|---|
| Health Coaching and Behavior Change | - Strategies for maintaining behavior change - Transtheoretical Model (Stages of Change) - Motivational interviewing techniques - Health coaching models and approaches |
| Weight Management | - Energy balance equation - Behavior modification for weight management - Strategies for weight loss and weight gain - Body mass index (BMI) and body composition - Disordered eating and eating disorders |
| Physical Fitness | - Cardiorespiratory fitness and training principles - Muscular fitness (strength and endurance) - Exercise programming and prescription - Components of physical fitness assessment - Body composition and healthy weight management - Flexibility and stretching |
| Chronic Disease and Prevention | - Cancer prevention and early detection - Lifestyle factors and disease risk - Cardiovascular disease prevention - Immune function and disease prevention - Diabetes prevention and management - Leading causes of death and morbidity |
| Nutrition | - Dietary guidelines and recommended intakes - Micronutrients (vitamins and minerals) - Dietary assessment methods - Weight management and energy balance - Nutrition for health and performance - Macronutrients (carbohydrates, proteins, fats) |
| Health, Fitness, and Wellness Foundations | - Health behavior models and theories - Definitions of health, fitness, and wellness - Wellness movement and history - Goal setting for health behavior change - Dimensions of wellness (physical, emotional, intellectual, spiritual, social, environmental, occupational) |
| Personal Training and Exercise Leadership | - Motivational strategies for clients - Safety considerations and injury prevention - Professional ethics and scope of practice - Principles of exercise instruction |
| Mental Health and Stress Management | - Stress management techniques - Mental health and its relationship to wellness - Stress physiology and the stress response - Sleep and rest for health |
WGU Health, Fitness, and Wellness (HIO1) Sample Questions:
1. A 75-year-old individual has sudden symptoms of numbness in one arm, difficulty speaking, and blurred vision. Which condition causes these symptoms?
A) Heart attack
B) Epilepsy
C) Metabolic syndrome
D) Stroke
2. Which BMI range is associated with being underweight?
A) 10.0-14.5
B) 14.5-18.5
C) 18.5-24.9
D) 25.0-29.9
3. Rewarding oneself for successful, on-time progress is an example of which SEL competency?
A) Communication and leadership
B) Social awareness
C) Self-management
D) Executive function
4. A 26-year-old individual has been experiencing fever, headache, and neck stiffness. Which main condition could this individual have developed?
A) Asthma
B) Hepatitis
C) Ulcer
D) Meningitis
5. A male individual has a family history of heart disease but is currently healthy. The individual wants advice on the type of exercise to reduce risk. Which approach is recommended by the American Heart Association to achieve this goal?
A) Engage in a meditation program two to three times per week
B) Engage in moderate-intensity aerobic exercise four to five times per week
C) Engage in strength-training four to five times per week
D) Engage in daily stretching exercises two to three times per week
Solutions:
| Question # 1 Answer: D | Question # 2 Answer: B | Question # 3 Answer: C | Question # 4 Answer: D | Question # 5 Answer: B |
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